The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining (Meredith Hayden) *Signed* Sichuan shuttered just months after opening

shuttered just months after opening

The New York Times called it “one of the finest American books on wine

ping-pong cocktail

Artwork by Frank Macintosh of two Hawaiian women holding leis

and reflects on the place of peaches in southern identity

The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining (Meredith Hayden) *Signed* Sichuan shuttered just months after openingSigned bookplate mounted inside. Inspired by years working as a chef in New York City and the Hamptons, as well as her childhood summers on Nantucket, Meredith Hayden makes food that is both unfussy and elegantoften with a touch of whimsy. In The Wishbone Kitchen Cookbook, Meredith teaches you to cook like a professional hostess (and have fun while doing it). This is the kind of food to celebrate every season of life; the kind of cooking you dont